WordPress Animosity

So recently I’ve been playing with a new function on wordpress which is designed to let us post new material through a shortcut. Unfortunately, it hasn’t been working for me and for whatever reason, my posts haven’t been showing up. Anyway I’m still just as dedicated as ever and I hope everyone forgives this vicious, machine oriented truancy. Thanks.

 

I’m going to give a brief summary of the post I had written. It’s just a short one so do your best to enjoi. We’re talking about separating egg yolks from the whites. It’s an easy process no matter how you cut it, but if you use an empty water bottle, you will have an amazingly clean and easy time.

The gig is simple. Crack your egg into a bowl. Take an empty water bottle without a lid. Squeeze some air out of the bottle, align the lip of the cap with the egg yolk, and let suction pull it out of the whites and into the bottle. Works like a dream every time. Thanks to Cole Goudie for bringing this tip into class.

 

Shout out to Chef Instructor Ian Middleton for showing us how to waste less in class!

Thanks for reading everyone. New posts every Wednesday!!